Description
Instant Vietnamese Sour Soup Paste “Cock Brand” 227g
Cooking direction:
- Put 2 spoons of paste in 3 cups of boiling water.
- Add mushrooms, fish or other proteins as desired.
Ingredients: Water, Refined Soybean oil, Salt, Garlic, Shallot, Sugar, Lemongrass, Chilli, Flavour enhancer (E621), Acidity regulator (E334), Antioxidants (E330), Soy Sauce Powder (Soybean, Salt, Wheat), Coloring (E160c).
**Allergens: See Bold letters.